BBQ Pork Pastry

Food Review: Dim Sum Haus At Jalan Besar | Affordable Hong Kong Style Dim Sum Experience In Singapore

April 13, 2020

The Place After my visit to Sum Dim Sum, a few readers recommend me to try Dim Sum Haus, which has been around in Jalan Besar for a few years. It was packed on a Saturday [...]

Food Review: Yan Ting at The St. Regis Singapore | A luxe weekend Dim Sum brunch affair

July 1, 2016

The Place Yan Ting at The St. Regis Singapore has always been one of my favourite Cantonese restaurants in Singapore. I still remember that this is the restaurant I brought [...]

Food Review: Kai Garden (嘉苑) at Marina Square | Quality Dim Sum and that must try Pan-fried Charcoal Pork Bun

February 6, 2016

The Place We visited the one month old Kai Garden at Marina Square last year end after trying some of its signature dishes like the Peking Duck (check out our previous [...]

Food Review: Szechuan Court & Kitchen | Quality dim sum at Fairmont Singapore

January 21, 2014

The Place I have heard of Szechuan Court for a long while and have always walked past it in Raffles City. Finally, the looming Chinese New Years triggered my desire to have [...]

Food Review: Paradise Pavilion | Dim sum to return for

January 5, 2014

The Place Paradise Pavilion at Marina Bay Finance Centre is probably one of my favourite dim sum restaurant as this is not my first time having the dim sum here, but only got [...]

Food Review: Luk Yu Teahouse

March 4, 2013

The Place I was initially very excited when I saw that Luk Yu Teahouse is going to open at the newly revamped Chinatown Point, thinking that it hails from the famous Stanley [...]

Food Review: Canton Paradise

September 17, 2012

The Place I have been in a frantic search for the Crispy Pork Buns of Tim Ho Wan ever since I first tried it in Hong Kong. To say that I am excited is a serious [...]

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