Chinese

Food Review: Teochew Traditional Seafood Steamboat at Joo Chiat | Worthy Alternative to Beauty in The Pot and HaiDiLao Hot Pot?

April 15, 2019

The Place Surprised to find this steamboat place, lurking just few streets down from my favourite steamboat restaurant in town, Beauty in The Pot at Kinex Mall. Teochew [...]

Food Review: The Dragon Chamber at Circular Road | Speakeasy Restaurant and Bar hidden within a Kopitiam

April 7, 2019

The Place There are not many speakeasy restaurant and bar concept in Singapore. The Dragon Chamber at Boat Quay’s Circular Road is a new partnership concept between Ebb [...]

Food Review: Auntie’s Wok and Steam at Andaz Singapore | Yum Cha Weekends with a city view chewing your Dim Sum

March 11, 2019

The Place Located on level 25 of Andaz Singapore, I checked out Auntie’s Wok and Steam recently for its dim sum, which is part of the Alley on 25 in the property. The space [...]

Food Review: Xi Yan Katong at I12 Katong Mall | First Suburban Casual Gourmet Dining Restaurant by Xi Yan Group

February 19, 2019

The Place I first tried Xi Yan Private Dining at Craig Road few years ago, and found the dishes to be quite unique in terms of flavours. It opened its first casual dining [...]

Snippets: Top Tables for your Reunion Dinner this Chinese New Year 2019 | Best Chinese Restaurants in Singapore, and more!

January 10, 2019

Yes, we just celebrated the New Year, and we are already starting our countdown to the Year of the PIG! Considering how unsatisfactory the Dog year has been for the Pandas, [...]

Food Review: Eng’s Char Siew Wantan Mee at East Village, Simpang Bedok | Savour Claypot Rice by ex-chef of Geylang Claypot Rice

January 2, 2019

The Place We have lost track of the number of Eng’s Char Siew Wantan Mee franchises, but if you are in the east, the East Village outlet at Simpang Bedok also serves [...]

Food Review: Crystal Jade Jiang Nan at VivoCity | Revamped Space and Menu by New Group Executive Head Chef

December 24, 2018

The Place Located at level one of VivoCity, Crystal Jade Jiang Nan recently went through a revamp of its space and menu, along with its new Group Executive Chef Martin Foo. [...]

Food Review: Le Shrimp Ramen at Paragon | First Shrimp Broth La Mian concept in Singapore by Paradise Group

December 8, 2018

The Place Another new dining concept by Paradise Group, Le Shrimp Ramen is a fusion of Chinese La Mian and Japanese ramen with its first outlet at the basement of Paragon in [...]

Food Review: Michelin-starred Shisen Hanten by Chen Kentaro at Mandarin Orchard Singapore | The Must Try Mapo Tofu and Foie Gras Chawanmushi

November 13, 2018

The Place On the latest Michelin Guide 2018, there is only one Chinese restaurant which received the 2-Michelin stars accolade. Shisen Hanten is helmed by Chef Chen Kentaro, [...]

Food Review: Blossom at Marina Bay Sands | Contemporary Cantonese Restaurant with Secret Recipe Smoked Duck

October 26, 2018

The Place Taking over what was previously the space of Jin Shan Lou at the lobby of Marina Bay Sands (MBS) Singapore, Blossom is a contemporary Chinese and Cantonese [...]

Food Review: Go-Ang Pratunam Chicken Rice at Nex, Singapore | Thailand’s Michelin Bib Gourmand First Overseas Outlet

October 24, 2018

The Place How does Thai style Chicken Rice sound? I made my way down to Nex at Serangoon to check out Go-Ang Kaomunkai Pratunam from Thailand, which is on the Michelin Bib [...]

Food Review: Dumpling Darlings at Amoy Street | Affordable Homemade Specialty Dumplings and Noodles in CBD

October 13, 2018

The Place Another exciting entrant to the buzzing Amoy Street, I was craving for dumplings one day and the catchy and cheesy name of Dumpling Darlings caught my eyeballs. [...]

Food Review: Halcyon & Crane at The Paragon | Modern Sichuan inspired European Cafe in Orchard Road

October 5, 2018

The Place There’s finally an exciting concept in The Paragon, a mall which I haven’t gone back for awhile. By the team behind Birds of A Feather, Halcyon & [...]

Food Review: Por Kee Eating House in Tiong Bahru | Savouring Champagne Pork Rib amidst the Seng Poh Lane Carpark

September 25, 2018

The Place Mention good Zi Char restaurants in Singapore and Por Kee Eating House in Tiong Bahru is one of those to come to my mind. The casual Cantonese restaurant is located [...]

Food Review: Curry & Curry at Kovan | Delicious Curry Fish Head Zi Char Restaurant in Hougang

September 7, 2018

The Place Living in the North-East of Singapore, I often run out of ideas for family meals in this area. Curry & Curry is a late discovery for me, but better late than [...]

Food Review: Tasty Loong by Chef Pung at Orto Yishun | Watch Out for The Flaming Roasted Chicken

August 23, 2018

The Place Located at Orto Yishun, more famously known by its previous name Bottle Tree Park, Tasty Loong recently opened here replacing another Chinese restaurant in the same [...]

Food Review: Cheng’s @ 27 at Tiong Bahru | Hainanese Zichar, and perhaps the best Pandan Chiffon Cake in Singapore?

August 12, 2018

The Place Located at Tiong Bahru, Cheng’s @ 27 dishes out modern Hainanese Zi-char food at a cosy coffeeshop run by the closely knitted Cheng family. Now managed by the [...]

Food Review: Madame Fan at The NCO Club | Modern Cantonese Restaurant in JW Marriott Hotel Singapore South Beach

July 31, 2018

The Place For those who have memories of old Beach Road, The NCO Club used to be the building where non-commissioned officers gather to chill over drinks, which has been [...]

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