Mille-feuille

Food Review: Clos Pasoh At Bukit Pasoh | French Dining Which Left A Sour Taste In Me [Closed]

April 30, 2021

The Place Located in Bukit Pasoh on the second floor of a heritage building, I was keen to check out Clos Pasoh upon reading that it is helmed by Head [...]

Food Review: Brasserie Les Saveurs At The St. Regis Singapore | Savour New French-Centric Menu By New Executive Chef

March 3, 2020

The Place My last visit to Brasserie Les Saveurs was during my stay at The St. Regis Singapore and I revisited the French restaurant recently after learning that the menu has [...]

Food Review: Brasserie Les Saveurs @ St. Regis Singapore | Surpassing all expectations

June 25, 2015

The Place Brasserie Les Saveurs is probably one of the most beautiful contemporary French restaurant in Singapore, that was my first thought when I stepped into the elegant [...]

Food Review: Henri Charpentier Singapore | Disappointing Japanese desserts

October 17, 2014

The Place We were thrilled to learn that famous French-Japanese patisserie Henri Charpentier is opening its first overseas outpost in Singapore recently. Officially opened [...]

The Ranting Panda

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