Snippets: Antoinette introduces Chilli Crab Croisant | The better sequel to Salted Egg Croissant? [Closed]
What’s new: Following the debut of the Salted Egg Croissant at Antoinette, Chef Pang has launched two brand new croissant flavours today – Chill Crab Croissant ($7.50) [...]
The Ranting Panda 