Pork Chop Bun

Food Review: Tsui Wah (翠華餐廳) at Clarke Quay, Singapore | The First Tsui Wah Southeast Asia outlet

June 14, 2018

The Place After Honolulu Cafe and Tai Cheong Bakery, Tsui Wah (翠華) is the latest Hong Kong-style “Cha Chaan Teng” (港式茶餐廳) to open in Singapore. Located at [...]

Food Review: Honolulu Café Singapore in Orchard Road | Famous Hong Kong Egg tart and Cha Chaan Teng opens in The CentrePoint

May 2, 2016

The Place Meet Honolulu Café Singapore, which will be opening in The Centrepoint Singapore in early May 2016. Are you a fan of egg tarts and traditional Hong Kong teahouse, [...]

Snippets: 10 best cafes and restaurants in Hong Kong | Plus that Salted Egg Yolk Toast you do not want to miss!

November 13, 2015

We all love Hong Kong for its food, but it is not just about dim sum in this bustling city. The diverse culinary scene often leave me torn between trying something which is [...]

The Ranting Panda

of blacks and whites and everything else | singapore | food reviews, lifestyle & travel

Pork Chop Bun

Food Review: Tsui Wah (翠華餐廳) at Clarke Quay, Singapore | The First Tsui Wah Southeast Asia outlet

Food Review: Honolulu Café Singapore in Orchard Road | Famous Hong Kong Egg tart and Cha Chaan Teng opens in The CentrePoint

Snippets: 10 best cafes and restaurants in Hong Kong | Plus that Salted Egg Yolk Toast you do not want to miss!