Fried Fish Skin

Food Review: Dim Sum At Summer Pavilion, The Ritz-Carlton, Millenia Singapore | Impeccable Service, Stellar Dim Sum Experience In Singapore

December 22, 2019

The Place I had been to Summer Pavilion for dinner a couple of times but it was only recently where I dropped by for its weekend dim sum for the first time. While there are [...]

Food Review: Sora Boru at 313 Somerset | Affordable Casual Japanese Restaurant in Orchard Road

May 17, 2019

The Place Located at the food basement of 313 Somerset, Sora Boru is the latest casual Japanese dining concept by K Group whom are behind other popular restaurants including [...]

Food Review: JB Ah Meng (新山亚明小厨) at Geylang | Bib Gourmand “Zi Char” restaurant in the Michelin Guide Singapore

September 22, 2016

The Place There are many coffeeshops and eateries in Singapore where you can go to for your local ‘Zi Char’ fix, but not many register a lasting impression for us. JB Ah [...]

Food Review: Harry’s Bar Singapore | New menu, refreshed concept

July 6, 2015

The Place Well, Harry’s needs no further introduction. Been around since 1992, serving us with our after-work drinks and accompanying us through the various [...]

Food Review: Summer Palace @ Regent Singapore | Claypot indulgence

December 18, 2014

The Place Located in the centrally located Regent Singapore hotel near Orchard Road, Summer Palace is one of the most authentic award-winning Cantonese restaurant in [...]

Food Review: TAO Seafood Asia | Quality Seafood Restaurant at Marina Bay

October 26, 2014

The Place Located in Asia Square Tower in central CBD is TAO Seafood Asia, a Thai-Teochew seafood restaurant helmed by Chef Lee Tong Kuon, the former executive chef and [...]

Food Review: TungLok XiHe Peking Duck

April 11, 2013

The Place I love Peking Duck and it excites me whenever a new restaurant which serves Peking Duck is opened in town. Regrettably, I only managed to check out TungLok XiHe [...]