Fusion

Food Review: Le Fusion At Robertson Quay | Modern Chinese Cuisine Restaurant With Western Elements

March 9, 2020

The Place Located in Robertson Quay, Le Fusion is a few months old restaurant which tries to marry east and west elements in their concept. The restaurant is relatively [...]

Food Review: Kilo Kallang at Ture Building, Kallang | Seventh Year and still as Gorgeous, with Chef Tim Ross-Watson helming it now [Closed]

May 14, 2018

The Place Located in the Kampong Bugis enclave which is set to be the new lifestyle hub in the next decade, Kilo Kallang is housed in an old industrial building Ture [...]

Food Review: Xiao Ya Tou at Duxton Hill | Familiar Singapore and Asian Flavours with a Twist

March 14, 2018

The Place Located at Duxton Hill, Xiao Ya Tou has been opened for more than a year and I am surprised it took me this long to have finally checked it out. The space an [...]

Food Review: Kimme at Amoy Street | Modern Asian Cuisine by the Team behind One-Michelin Starred Meta

January 22, 2018

The Place If you have been a fan of the One-Michelin Starred Meta restaurant at Keong Saik, Kimme is your answer to a relatively more casual fine-dining concept even though [...]

Food Review: Maru Dine & Bar at Icon Village | Japanese Fusion Restaurant in Tanjong Pagar

January 12, 2018

The Place As much as Tanjong Pagar is changing with the new Tanjong Pagar Centre, Icon Village is one of the very first mixed development in this area with a concentrated [...]

Food Review: Beni Singapore at Orchard’s Mandarin Gallery | One Michelin Star Japanese-French restaurant by Kenji Yamanaka

October 2, 2017

The Place French-Japanese is one of my favourite cuisines, and Beni restaurant located at Mandarin Gallery along Orchard Road has always been on my radar, even before it was [...]

Food Review: Muse Amuse at South Bridge Road, Chinatown | Minimalist Space with Beautiful Food [Closed]

June 24, 2017

The Place Located along South Bridge Road close to Maxwell Food Centre is a relatively new dining and bar concept Muse Amuse, managed by The Carbon Collective. The [...]

Food Review: ADRIFT by David Myers at Marina Bay Sands | Beautiful Restaurant with Modern Izakaya Dishes

June 14, 2017

The Place It took us this long to finally check out ADRIFT by David Myers located at the lobby of Marina Bay Sands hotel. The restaurant, which recently revamped part of its [...]

Food Review: Little Bastard Singapore at Jalan Besar | Speakeasy bar and restaurant by The Refinery

March 1, 2017

The Place Speakeasy or hidden bar restaurant in Jalan Besar? Little Bastard is one such concept which we will never ever chance upon. Located within The Refinery along [...]

Food Review: Spuds & Aprons at Faber Peak Singapore | No, it is no longer the Jewel Box we knew

February 11, 2017

The Place Located at the top of Mount Faber, Spuds & Aprons is a casual dining concept at the Faber Peak Singapore. What was known as the Jewel Box previously, a [...]

Food Review: Neon Pigeon at Keong Saik Road | Asian Fusion Restaurant and Bar at Outram

December 25, 2016

The Place Opened more than a year back, Neon Pigeon has been on my radar but I only have the chance make my way down recently. Located along Keong Saik Road within The [...]

Snippets: Ding Dong at Amoy Street | New location and Set Lunch Promotion for the CBD folks

December 5, 2016

What’s Buzzing? We checked out Ding Dong at its spanking new location at Amoy Street recently ever since it moved out of its Ann Siang Road premise. Other than the new [...]

Food Review: Birds of A Feather Singapore at Amoy Street | Beautiful space in CBD serving Contemporary Sichuan inspired cuisine

November 11, 2016

The Place The dining scene at Amoy Street is heated up once again, not a bad news for CBD folks. The latest entrant is the few weeks’ old Birds of A Feather, an all-day [...]

Food Review: Boruto Singapore at South Bridge Road | Modern Japanese Izakaya and Sake Bar in CBD

August 30, 2016

The Place Just over a year old, Boruto Singapore along South Bridge Road dishes out modern Japanese Izakaya fares with European-inspired elements in tapas sized portions. [...]

Food Review: The Square Restaurant at Novotel Clarke Quay | Hitting the right notes with their Fusion Flavours Buffet Dinner

May 14, 2016

The Place Located at the lobby level of Novotel Clarke Quay, The Square is the only restaurant managed in-house by the hotel and possibly the only buffet restaurant in the [...]

Food Review: Angela May Food Chapters at Orchard | Beautiful space by Celebrity host Angela May opens at Robinsons The Heeren

May 7, 2016

The Place Another new restaurant addition to Orchard Road at Robinsons The Heeren is the eponymous restaurant Angela May Food Chapters, a collaboration between the Deliciae [...]

Food Review: Redpan at Marina Square | Local fusion cuisine by DP Architects and GRUB

April 24, 2016

The Place Located in the new wing of Marina Square, Redpan restaurant is a collaboration between local architecture firm DP Architects and local F&B brand GRUB, which [...]

Food Review: Bacchanalia at Hong Kong Street | Innovative creations by Chef Ivan Brehm

January 9, 2016

The Place Previously located along Coleman Street, Bacchanalia reopened at a new space in Hong Kong Street a few months ago, boasting a more intimate 36-seater dining space [...]

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