Singaporean

Snippets: What to Eat at Pek Kio Market and Food Centre | Here’s where to find Homemade Hong Kong Style Chee Cheong Fun

March 8, 2019

Pek Kio Market and Food Centre – Located in Farrer Park along Owen Road, this hawker centre has been around for ages since my childhood days. I like to come here [...]

Food Review: Violet Oon Singapore at Ion Orchard | A Focus on Singapore Cuisine at the Largest Outlet of the Peranakan Restaurant

February 6, 2019

The Place Located in Ion Orchard, Violet Oon should be a familiar name to most people by now, which has its first outlet in Bukit Timah and presence at the National Gallery [...]

Food Review: Seletar Western Food at Jalan Selaseh | Hidden Gem Serving Old School Western Food

February 4, 2019

The Place Located at Seletar Hill, the row of shophouse along Jalan Selaseh is nestled in the quiet Seletar estate. The most popular eatery on this stretch will most [...]

Food Review: Jumbo Seafood at Ion Orchard | First Outlet in Orchard Road with Innovative Dim Sum featuring Chilli Crab

January 30, 2019

The Place Most Singaporeans should be families with Jumbo Seafood, one of the most well-known seafood restaurant which first opened at East Coast Seafood Centre in 1987. I [...]

Snippets: Private Home Dining Experiences and Places in Singapore | The Most Popular and Hottest ones to check out

January 26, 2019

Dining out is no longer limited to restaurants these days. There are increasingly more chefs who venture into private home dining, and here are some of the hottest private [...]

Food Review: Xiao Di Fried Prawn Noodle (小弟炒虾面) at Serangoon North | One of the Best Hokkien Mee in Singapore

January 18, 2019

The Place You need some luck to land your hands on a plate of Hokkien Mee from Xiao Di Fried Prawn Noodle at Serangoon North. Located in a coffeeshop, the stall only operates [...]

Food Review: Ah Hua Kelong at Jalan Riang, Serangoon | Fresh Seafood, but underwhelming experience

January 8, 2019

The Place Having tried Scaled by Ah Hua Kelong at Haji Lane previously, we were looking forward to Ah Hua Kelong at Jalan Riang in Serangoon. Both are different concepts, [...]

Food Review: MacPherson Minced Meat Noodles along Upper Serangoon Road | One of the most delicious Bak Chor Mee in Singapore

December 20, 2018

The Place Growing up in this neighbourhood, Opal Crescent may sound unfamiliar to many but this small road nestled between Bendemeer Food Centre and Potong Pasir MRT station [...]

Food Review: Candlenut at COMO Dempsey | Is this Michelin-starred Peranakan Restaurant worth a visit?

December 15, 2018

The Place I first visited Candlenut when it was still at Dorsett, and I love its homely Peranakan flavours back then. Since the introduction of the Michelin Guide in [...]

Food Review: Mr & Mrs Mohgan Super Crispy Roti Prata beside Dunman Food Centre | Is the Prata still as crispy as before?

December 2, 2018

The Place Most of you should be familiar with Mr and Mrs Mohgan’s Super Crispy Roti Prata, which has recently reopened at a new location. Yes, the popular prata name [...]

Food Review: Seng Kee Mushroom Minced Meat Noodle at Serangoon Gardens | One of the Best Bak Chor Mee in Singapore

November 19, 2018

The Place Ever since I had Seng Kee Mushroom Minced Meat Noodle at The Lobby Lounge at Shangri-La Hotel Singapore, I have been keen to head down to the original stall in [...]

Food Review: Chicken House at Upper Thomson Road | Old School Kampong Chicken Rice Store

November 9, 2018

The Place Located at Upper Thomson Road, Chicken House is a familiar name for those who live in the vicinity, famous for its kampong chicken. The eatery is located amongst [...]

Food Review: Private Home Dining at Lynnette’s Kitchen | A delightful repertoire of Peranakan dishes

October 11, 2018

The Place After trying Lucky House Cantonese Private Kitchen earlier this year, I knew that would not be my last private dining experience. After some coordination with other [...]

Food Review: Rolina Traditional Hainanese Curry Puffs | S$1.50 Michelin Bib Gourmand snack in Tanjong Pagar

September 28, 2018

The Place I am quite familiar with Tanjong Pagar, but I have never heard of Rolina Traditional Hainanese Curry Puffs until the most recent 2018 Michelin Bib Gourmand [...]

Food Review: Por Kee Eating House in Tiong Bahru | Savouring Champagne Pork Rib amidst the Seng Poh Lane Carpark

September 25, 2018

The Place Mention good Zi Char restaurants in Singapore and Por Kee Eating House in Tiong Bahru is one of those to come to my mind. The casual Cantonese restaurant is located [...]

Food Review: Geylang Claypot Rice (芽笼瓦煲飯) | Quintessential Claypot Rice in Singapore

September 11, 2018

The Place As the name suggests, Geylang Claypot Rice is located at Lorong 33 of the infamous Geylang Road. Located at a corner of a row of shophouse, the restaurant has [...]

Food Review: Curry & Curry at Kovan | Delicious Curry Fish Head Zi Char Restaurant in Hougang

September 7, 2018

The Place Living in the North-East of Singapore, I often run out of ideas for family meals in this area. Curry & Curry is a late discovery for me, but better late than [...]

Food Review: Sik Bao Sin (Desmond’s Creation) Eating House at Geylang | 13 Dishes that got this Zi Char Restaurant its Michelin Bib Gourmand

September 5, 2018

The Place Located along the main Geylang thoroughfare, Sik Bao Sin has been a long-time zi char establishment, with surprisingly only 13 dishes on its menu. Also commonly [...]

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