Veal Tongue

Food Review: Cenzo At Club Street | Chef Drew Nocente’s New Australian-Italian Restaurant After Salted & Hung

November 22, 2022

The Place When Chef Drew Nocente announced the closure of Salted & Hung, it surprised the foodie world. Fast forward few months later, Cenzo restaurant opened in the [...]

Food Review: Restaurant Gaig At Stanley Street | Revamped Menu & Expanded Space With Excellent Catalan Cuisine

January 25, 2021

The Place A slice of Catalan cuisine along Stanley Street, I first visited Restaurant Gaig when it first opened back in 2017, where the restaurant went through an expansion [...]

Food Review: Pasta Bar at Keong Saik Road | Italian Restaurant in Singapore with Homemade Pastas

February 23, 2019

The Place Located at Keong Saik Road few doors down from The Guild, the few weeks old Pasta Bar is a pretty open concept kitchen and restaurant space which focuses on none [...]

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