Vermicelli

Food Review: Song Yue Taiwan Cuisine At Leisure Park Kallang | Delicious Taiwanese Homestyle Dishes In Singapore

January 29, 2024

The Place Leisure Park Kallang is not a mall I frequent often but the addition of Song Yue Taiwan Cuisine which opened this January is an exciting one. Located on level one [...]

Food Review: Sri Trat Restaurant & Bar, Bangkok | Affordable Michelin Bib Gourmand Thai Restaurant With Delicious Dishes From Home-Cooked Recipes

March 29, 2023

The Place I finally got to Sri Trat Restaurant & Bar in Bangkok last month, a popular Michelin Bib Gourmand restaurant. I was lucky to secure a same day reservation at an [...]

Food Review: Jia Wei Chinese Restaurant At Grand Mercure Singapore Roxy | Contemporary Restaurant Tucked Away Behind Katong

July 5, 2021

The Place Located in Grand Mercure Singapore Roxy hotel, Jia Wei Chinese Restaurant is quite an underrated restaurant in the east, given its location right behind the [...]

Food Review: Shao At Frankel Avenue | Cosy Home-Style Teochew Restaurant In Kembangan

March 24, 2020

The Place Located at Frankel Avenue right beside Dutch Colony Coffee, Shao was recommended by one of our foodie friend and I have never really noticed its existence even [...]

Food Review: Crystal Jade Jiang Nan at VivoCity | Revamped Space and Menu by New Group Executive Head Chef

December 24, 2018

The Place Located at level one of VivoCity, Crystal Jade Jiang Nan recently went through a revamp of its space and menu, along with its new Group Executive Chef Martin Foo. [...]

Food Review: Paradise Classic at Marina Bay Link Mall | Casual Chinese Restaurant in Singapore’s CBD

June 29, 2018

The Place With a few outlets in Singapore such as Marina Bay Link Mall, Paradise Classic is just one of the many dining concepts by Paradise Group which include the very [...]

Food Review: Forbidden Duck at Marina Bay Financial Centre | Chef Alvin Leung of Three Michelin-Starred Bo Innovation Opens First Restaurant in Singapore

May 6, 2018

The Place If you have been a fan of Chef Alvin Leung of Hong Kong Three Michelin-Starred Bo Innovation, you will be excited to know that Chef Alvin has opened his first [...]

Food Review: Quayside Seafood | Al fresco dining in Clarke Quay

January 30, 2015

The Place Located in the buzzing Clarke Quay district, Quayside Seafood is an al fresco dining spot which specialises in seafood such as Singapore style crabs. It might be [...]

Food Review: TungLok XiHe Peking Duck

April 11, 2013

The Place I love Peking Duck and it excites me whenever a new restaurant which serves Peking Duck is opened in town. Regrettably, I only managed to check out TungLok XiHe [...]

The Ranting Panda

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