Wagyu Beef

Food Review: Syohachi Yakiniku At Guoco Tower | Wagyu Beef Yakiniku Buffet At Tanjong Pagar

April 16, 2021

The Place Located at Tanjong Pagar, Syohachi Yakiniku is a new Japanese Yakiniku restaurant from Hong Kong. Focusing on buffet sets, the restaurant has tiered pricing for its [...]

Food Scoops: Tablescape At Grand Park City Hall Introduces New Glamping Picnic Experience & Menu

March 19, 2021

What’s Buzzing? Modern European restaurant Tablescape at Grand Park City Hall hotel spots a new menu, along with a new Glampcation dining experience at its rooftop. What To [...]

Food Review: Bar-A-Thym Restaurant By Francois Mermilliod At Gemmill Lane | Mediocre Service For French Omakase Experience

March 17, 2021

The Place Located at Gemmill Lane, Bar-A-Thym has been around since 2015 and is headed by French Chef Francois Mermilliod whom had previously cooked at Au Petit Salut and [...]

Food Review: Ginza Shinto At Mohamed Sultan Road | Contemporary Japanese Sushi & Omakase Restaurant At Robertson Quay

October 27, 2020

The Place I am always up for new Japanese restaurants, and am glad to check out the few weeks old Japanese restaurant Ginza Shinto in the Robertson Quay precinct. The first [...]

Food Review: Kuroya Sukiyaki At Mohamed Sultan Road | Authentic Japanese Sukiyaki Dining Experience In Singapore

September 11, 2020

The Place I struggle to find authentic and good Japanese sukiyaki restaurants in Singapore. After some research, I decided to check out Kuroya Sukiyaki, a few years old [...]

Food Review: Monte Risaia At Duxton Hill | Affordable Japanese-Italian Omakase Restaurant At Tanjong Pagar

February 4, 2020

The Place Located at Duxton Hill, Monte Risaia is a Japanese-Italian Restaurant managed by the same group behind MAI by Dashi Master Marusaya and TEN Sushi. This is perhaps [...]

Food Review: Yakiniku Like At Paya Lebar Quarter | Value For Money Yakiniku Concept From Japan

February 1, 2020

The Place A fast food-style yakiniku concept suitable for solo dining? I checked out the few days old Yakiniku Like restaurant at Paya Lebar Quarter, the Japanese [...]

Food Review: VUE Restaurant At OUE Bayfront, Marina Bay | Dining With A Splendid View Of Singapore City Skyline

October 21, 2019

The Place Located at the rooftop level of OUE Bayfront on Collyer Quay, VUE is OUE Dining latest F&B concept which took over the space of the now defunct ME@OUE [...]

Food Review: Spice World Hotpot (香天下火锅) at River Valley Road in Clarke Quay | Teddy Bear Hotpot and Barbie Doll Decorated Meats [Closed]

August 21, 2019

The Place Hailing from Sichuan, China, Spice World Hotpot has been around in Clarke Quay for more than a year but I only managed to try it recently. Located in the buzzing [...]

Food Review: Ito-Kacho Japanese Restaurant at Mandarin Gallery | Savour Tokyo’s Yakiniku Restaurant in Orchard

July 31, 2019

The Place I love Yakiniku and glad to have finally managed to check out Ito-Kacho at Mandarin Gallery, a brand which originated from Japan and expanded to cities like [...]

Food Review: Subrosa Private Dining at Jalan Besar | Does this fit the bill of a true Private Dining Experience?

February 21, 2019

The Place Why the name Subrosa? You might have walked past this restaurant along Jalan Besar without realising its existence. Located right beside Char restaurant, Subrosa [...]

Food Review: Restaurant Nouri at Amoy Street | Chef Ivan Brehm and his well-deserved Michelin Star

September 9, 2018

The Place If you have been following the Michelin dining scene in Singapore, restaurant Nouri located at the buzzing Amoy Street is one name which you must have taken notice. [...]

Food Review: Takayama Japanese Restaurant at OUE Downtown | Excellent Kappo-style Dining in Tanjong Pagar

September 3, 2018

The Place I initially thought Takayama Japanese Restaurant at OUE Downtown is with reference to the city in Gifu Prefecture in Japan, but it is actually the name of its Head [...]

Food Review: Gordon Grill at Goodwood Park Hotel | 4-Course Surf & Turf Menu for the Best of Both Worlds

August 18, 2018

The Place I didn’t know previously that Gordon Grill has been around since 1963, even longer than Singapore’s independence. Located and managed by Goodwood Park Hotel [...]

Food Review: YOSHI Restaurant at Forum The Shopping Mall | Themed Maguro, Wagyu & Uni Dinner Menu – take your pick

August 14, 2018

The Place Formerly known as Kaiseki Yoshiyuki, YOSHI restaurant is the rebranded Japanese dining concept located right next to bespoke bar Horse’s Mouth. The first visible [...]

Food Review: Wagyumafia The Cutlet Sandwich in Tokyo, Japan | Will you pay 5,000 Yen for a Wagyu Beef Sandwich?

June 23, 2018

The Place Wagyu sandwich is all the rage in Tokyo now. Located in Nakameguro, we checked out Wagyumafia the cutlet sandwich, a casual and small restaurant which serves mainly [...]

Food Review: Morton’s The Steakhouse at Mandarin Oriental Singapore | 20 Years and still one of the best steakhouses in Singapore

June 13, 2018

The Place Located at Mandarin Oriental Singapore on the same level as Melt Cafe, steak lovers would probably have heard of Morton’s The Steakhouse, an American brand [...]

Food Review: Curate at Resorts World Sentosa (RWS) | Poised to be the next Michelin Star Restaurant in Singapore?

May 28, 2018

The Place Located at Resorts World Sentosa, Curate is a fine dining restaurant located right beside Teppan by Chef Yonemura. The restaurant has its fair share of Michelin [...]

The Ranting Panda

of blacks and whites and everything else | singapore | food reviews, lifestyle & travel