Chope.co

Food Review: The Line at Shangri-La Singapore | Sunday Champagne Brunch with 6 Roasts, 10 Foie Gras, 30 Cheese and 1 glass of Perrier-Jouet Champagne

November 15, 2015

The Place Decked in bright colours, The Line at Shangri-La Hotel Singapore has been serving one of the most extensive buffet spread since. Off Orchard Road, the walk from [...]

Food Review: Open Farm Community at Dempsey | 22 dishes tasted and we still want more!

November 11, 2015

The Place We have been to Open Farm Community (OFC) at Dempsey previously to try some of its brunch items, and glad to say we have finally tried some of its amazing dishes on [...]

Snippets: Savouring Latin America at Conrad Centennial Singapore Oscar’s restaurant

November 10, 2015

What’s the theme: From 5 November to 4 December 2015, Oscar’s restaurant at Conrad Centennial Singapore will be running the “Savouring Latin America” buffet them to [...]

Food Review: District 10 @ Suntec City | Highly prized Aged Beef for the beef connoisseur

November 9, 2015

The Place Aged beef is all the rage now, especially if you are a beef connoisseur. District 10, located at Suntec Tower Two, is one new restaurant in Suntec City mall which [...]

Food Review: Ginza Yoshihiro | Tokyo based Japanese restaurant first foray at Marina Mandarin Singapore

November 5, 2015

The Place Another fine Japanese restaurant opened in Singapore recently at Marina Mandarin Hotel. Ginza Yoshihiro hails from Tokyo, Japan with more than 30 years of history, [...]

Food Review: The Bao Makers at Horne Road | Not your usual Kong Ba Bao

November 3, 2015

The Place Taking over the Windowsill in the Woods, which have since moved to Upper Thomson, The Bao Makers opens at the increasingly popular Jalan Besar enclave. Spotting [...]

Snippets: Jade restaurant at The Fullerton Hotel Singapore | A Culinary Feast of Two Cities

November 2, 2015

What: From 2 to 8 November at The Fullerton Hotel Singapore, Executive Chef Lai Ching-Shing of One Michelin Star Cantonese restaurant YUÈ at City Garden Hotel, Hong Kong, [...]

Food Review: Shang Palace at Shangri-La Hotel Singapore | New Exquisite Dim Sum at this Four Decade Old Establishment

November 1, 2015

The Place I am surprised that Shang Palace at Shangri-La Hotel Singapore has been around for more than forty years, yet I have not been to this fine Cantonese restaurant [...]

Snippets: MeatLiquor SIN at Duxton Road | New introduction to menu + First DUXTON HELL Halloween Party [Closed]

October 30, 2015

What’s new at MeatLiquor SIN? We visited MeatLiquor SIN a few months back when it just opened, and the good news is that they have introduced some new items to its menu! We [...]

Food Review: Terra by Chef Seita | Tokyo-Italian cuisine adds to the thriving Tras Street in Tanjong Pagar!

October 26, 2015

The Place Tras Street at Tanjong Pagar is full of hidden gems, and I mean restaurants. Terra, a Tokyo-Italian restaurant by Japanese Chef Seita Nakahara, is one of the newest [...]

Food Review: Chef’s Table by Chef Stephan | The next big thing on Tras Street?

October 16, 2015

The Place Tras Street at Tanjong Pagar is fast becoming the next food haven with the likes of May May, Violet Herbs and one of the lastest kid on the block, Chef’s [...]

Food Review: Long Bar Steakhouse @ Raffles Hotel | Best steakhouse in Singapore? [Closed]

October 12, 2015

The Place Long Bar Steakhouse at Raffles Hotel has always been touted as one of the best steakhouses in Singapore, so you can pretty much imagine my excitement to finally [...]

Food Review: The Daily Roundup @ Keong Saik Road | Crêpe cafe housed in The Working Capitol

October 10, 2015

The Place It’s hard to find a crêpe cafe in Singapore, so it was quite refreshing for me to stumble upon The Daily Roundup along Keong Saik Road, part of the The [...]

Food Review: Lime Restaurant @ PARKROYAL on Pickering | High-tea set at $38++ for two

October 8, 2015

The Place I do have my craving for high tea once in a while, but it is so difficult to find a decent place with reasonable price as I find most high tea set offered in hotels [...]

Snippets: Basilico @ Regent Singapore | A taste of Head Chef Luca’s new menu

October 6, 2015

What’s New: Award winning Italian restaurant Basilico at Regent Singapore welcomes its new Head Chef Luca Beccalli with more than twenty years of culinary experience. [...]

Food Review: Clinton St. Baking Company & Restaurant Singapore | Best pancakes from New York at Purvis Street?

October 3, 2015

The Place For folks who had it in the United States or like myself, in Tokyo, rejoice for this awesome piece of news. Clinton St. Baking Company & Restaurant, better [...]

Snippets: Wan Hao Chinese Restaurant | Savouring Guest Chef Chan Po Sang limited time menu

September 22, 2015

What’s New: Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel has recently welcomed Guest Chef Chan Po Sang, formerly the Executive Chef at Imperial Court [...]

Food Review: Pince & Pints @ Duxton Road | Truffle-ing the Lobster Roll

September 14, 2015

The Place Mention lobster roll in Singapore and Pince & Pints will come to my mind invariably. Opened for over a year along the hip stretch of Duxton Road, the restaurant [...]

The Ranting Panda

of blacks and whites and everything else | singapore | food reviews, lifestyle & travel