Articles by theRantingPanda

About theRantingPanda (1595 Articles)

of blacks and whites and everything else | singapore | food reviews, lifestyle & travel

Snippets: 6 Helpful Retirement Planning Tips for Young Singaporeans

March 3, 2021

Retirement, at its core, is the time in a person’s life when one can decide to permanently withdraw from the workforce, essentially putting their active working life behind [...]

Food Review: Carne Singapore At Amoy Street | Sustainable Burger By 3-Michelin Starred Argentine Chef Mauro Colagreco

March 3, 2021

The Place Carne Singapore opened at Amoy Street few days ago and is the first international outpost of the innovative burger chain anchored around sustainable gastronomy. [...]

Snippets: New and Buzzing Singapore Restaurants in March 2021

March 1, 2021

New Restaurants Fat Belly Social Steakhouse Branded as an alternative steakhouse like its first concept Fat Belly in Serene Centre, the same group has just launched Fat Belly [...]

Food Review: Seng Huat Duck Rice At Sembawang Hills Food Centre | Delicious Teochew Braised Duck Rice Along Upper Thomson Road

February 28, 2021

The Place This hawker centre is a hidden gem in the north of Singapore, with a couple of popular stalls here which I am willing to brave the long queues for. One of these [...]

Food Scoops: Tiffin Room And Samy’s Curry Collaboration Brings North and South Indian Delights To Raffles Hotel Singapore

February 26, 2021

What’s Buzzing? A limited time collaboration comes to Tiffin Room in Raffles Hotel Singapore. Available from 25 February to 10 March 2021 for both lunch and dinner, [...]

Food Review: 618 Sim Carrot Cake At Yishun | Fried White Carrot Cake With Copious Chye Poh

February 24, 2021

The Place Yishun is not my familiar territory but there is one carrot cake stall I have been keen to try after seeing posts on social media, 618 Sim Carrot Cake. Located in a [...]

Food Review: Fat Belly Social Steakhouse At Boon Tat Street | Excellent Communal Dining Experience In Telok Ayer

February 22, 2021

The Place Branded as an alternative steakhouse like its first concept Fat Belly in Serene Centre, the same group has just launched Fat Belly Social Steakhouse (FBSS), a new [...]

Food Scoops: Most Affordable Japanese Omakase Restaurants In Singapore For Less Than S$100

February 20, 2021

We love our Japanese omakase, and in a world where travel is not normal any more, our craving for Japanese food resonates even more. While Japanese omakase usually comes with [...]

Food Review: Chū and Co. At Serangoon Garden | Bakery & Gelato Cafe Along Litchfield Road With Open Alley Dining

February 18, 2021

The Place It is rare to find a cafe space like Chu and Co., nestled within the quiet private estate of Litchfield Road, which is close to the heart of Serangoon Garden. This [...]

Food Scoops: Slow Bakes And Jing Si Books & Cafe At Tzu Chi Humanistic Youth Centre | Tranquil Taiwanese-Style Teahouse Beside Yishun Pond

February 16, 2021

What’s Buzzing? Located within Tzu Chi Humanistic Youth Centre at Yishun, you can find zones for the youth to study, take part in activities, or to dine. Of course, the [...]

Hotel Review: Parkroyal Collection Pickering, Singapore | Lifestyle Room Staycation With Beautiful Collection Club Lounge

February 14, 2021

The Hotel Located in the heart of CBD and Chinatown district right opposite Hong Lim Park, I took up an awesome trip.com deal last year for Parkroyal Collection Pickering. [...]

The Ranting Panda

of blacks and whites and everything else | singapore | food reviews, lifestyle & travel

Articles by theRantingPanda

About theRantingPanda (1595 Articles)

Snippets: 6 Helpful Retirement Planning Tips for Young Singaporeans

Food Review: Carne Singapore At Amoy Street | Sustainable Burger By 3-Michelin Starred Argentine Chef Mauro Colagreco

Food Review: Seng Huat Duck Rice At Sembawang Hills Food Centre | Delicious Teochew Braised Duck Rice Along Upper Thomson Road

Food Scoops: Tiffin Room And Samy’s Curry Collaboration Brings North and South Indian Delights To Raffles Hotel Singapore

Food Review: 618 Sim Carrot Cake At Yishun | Fried White Carrot Cake With Copious Chye Poh

Food Scoops: Most Affordable Japanese Omakase Restaurants In Singapore For Less Than S$100

Food Review: Chū and Co. At Serangoon Garden | Bakery & Gelato Cafe Along Litchfield Road With Open Alley Dining

Food Scoops: Slow Bakes And Jing Si Books & Cafe At Tzu Chi Humanistic Youth Centre | Tranquil Taiwanese-Style Teahouse Beside Yishun Pond

Hotel Review: Parkroyal Collection Pickering, Singapore | Lifestyle Room Staycation With Beautiful Collection Club Lounge

Food Scoops: Bedrock Bar & Grill Brings Back World Meat Series With Yamaguchi Aged Wagyu Beef

Food Review: Yakiniku-GO At Seletar Mall | Affordable and Quality Japanese Yakiniku In Seng Kang

Food Scoops: Steak Your Love With Wolfgang’s Steakhouse Singapore Valentine’s Day Menu

Food Review: Kaunta Singapore At Onze, Tanjong Pagar | Value For Money Lunch Omakase From S$50

Food Review: Leong Ji Seafood At Punggol | Casual Zichar Restaurant With Delicious White Bee Hoon

Food Review: Cut By Wolfgang Puck At Marina Bay Sands Singapore | Delicious Steak & Great Service

Snippets: New and Buzzing Singapore Restaurants in February 2021