Tanglin

Food Review: Tomidou At Nassim | Premium Japanese Omakase By Masterchef From Nishitama, Tokyo

July 21, 2023

The Place Located in 1 Nassim in Tanglin district, Tomidou is a new Japanese omakase restaurant in Singapore which opened last month and is helmed by Chef Akira Horikawa from [...]

Food Review: Necessary Provisions At Tanglin Road | Popular Cafe From Eng Kong Terrace Reopens Within Pilates Studio

November 29, 2020

The Place One of a strong contender in the cafe scene in Upper Bukit Timah at Eng Kong Terrace previously, Necessary Provisions closed back in 2018 and I am happy to see the [...]

Food Review: YOSHI Restaurant at Forum The Shopping Mall | Themed Maguro, Wagyu & Uni Dinner Menu – take your pick

August 14, 2018

The Place Formerly known as Kaiseki Yoshiyuki, YOSHI restaurant is the rebranded Japanese dining concept located right next to bespoke bar Horse’s Mouth. The first visible [...]

Food Review: FOC Pim Pam at Orchard Road | Casual Spanish Tapas Bar & Restaurant by FOC Group

March 30, 2018

The Place Opened by the same team behind FOC Restaurant at Hong Kong Street, FOC Pim Pam at Orchard Road is a more fun and casual dining concept in comparison. In fact, FOC [...]

Food Review: Origin Grill & Bar at Shangri-La Hotel Singapore | Snow-Aged Wagyu Beef stole the show

March 4, 2018

The Place The last few months are exciting times for steakhouses – Wolfgang, Wakanui and the latest hotspot to open is Origin Grill at Shangri-La Singapore. Located at [...]

Food Review: Newly Revamped Hua Ting Restaurant reopens at Orchard Hotel Singapore | Tea-Pairing Degustation Menu worthy of a Michelin Star?

February 2, 2018

The Place If you are a traditionalist at heart when it comes to Cantonese cuisine, you should have heard of Hua Ting Restaurant at Orchard Hotel Singapore. Opened since 1992, [...]

Food Review: Fat Cow at Camden Medical Centre | Brand New Omakase Menu, more than just its Wagyu Donburi

November 4, 2017

The Place Has it been six years? It is a well-known fact that Fat Cow restaurant located at Camden Medical Centre serves good Japanese wagyu beef. Managed by Refinery [...]

Food Review: Ramen Bari Uma at Tanglin Shopping Centre | Hiroshima ramen brand famous for its rich Tonkotsu broth

May 17, 2017

The Place We have always been curious about Ramen Bari Uma, especially after walking past the shop at Tanglin Shoping Centre umpteen times. The ramen brand is in fact from [...]

Food Review: D9 Cakery at Hilton Singapore, Orchard Road | One of the most value for money High Tea Buffet in town

April 13, 2017

The Place We have walked past the lobby of Hilton Singapore a couple of times before and we couldn’t help but steal a few glances at the cakes at D9 Cakery. Finally, [...]

Food Review: Kaiseki Yoshiyuki at Tanglin’s Forum The Shopping Mall | Traditional Japanese Kaiseki at Orchard Singapore

April 7, 2017

The Place It is difficult to find a traditional Japanese Kaiseki restaurant in Singapore like Kaiseki Yoshiyuki. By the same group behind Horse’s Mouth, this restaurant [...]

Hotel Review: Shangri-La Hotel Singapore’s Time Out Weekend Staycation | 24 Hours here ain’t enough

May 21, 2016

The Place We heard much ado about you, from state visits to that cascading gardens, and here we are visiting the Shangri-La Hotel Singapore. With weekends staycation taking [...]

Hotel Review: The St. Regis Singapore Hotel Staycation | The Perfect Way to spend your Weekend

May 4, 2016

The Hotel Definitely one of the most premium hospitality property here in Singapore, The St Regis Singapore has been one of our few dream staycation destination. And what [...]

Snippets: Manhattan Bar at Regent Singapore | Brand new Harlem district menu awaits

March 15, 2016

What’s new: Manhattan Bar at Regent Hotel Singapore has always been my all-time favourite bar, which is why I always look forward to seeing the new changes on its menu [...]

Snippets: La Brezza at The St. Regis Singapore | Refreshed menu for a gastronomic Italian affair [Closed]

March 9, 2016

What’s new: LaBrezza, the Italian restaurant at The St. Regis Singapore, has a refreshed menu by its Chef de Cuisine, Luca Moioli. The highlights: We tried some of the [...]

Hotel Review: Hotel Jen Tanglin Singapore | Fit for staycation-goers, well-positioned for travellers

January 26, 2016

1. It’s New. It’s a newly refurnished hotel and the rooms are designed with YOU in mind! While entry-level rooms are small, you get what you need and more, from a well [...]

Food Review: Hua Ting Steamboat at Claymore Connect | Hotpot concept with eight soup base choices

January 19, 2016

The Place The hotpot scene has been sizzling with hot competition these few years, with the one of the latest player being Hua Ting Steamboat, located in the new Claymore [...]

Food Review: Uma Uma Restaurant & Bar at Millenia Walk | Hakata style Japanese Izakaya & Ramen in Singapore

December 28, 2015

The Place From the guys behind Uma Uma Ramen in Tanglin, Uma Uma Restaurant & Bar at the new Millenia Walk Japanese Food Street is of a brand new izakaya concept. The [...]

Food Review: The Line at Shangri-La Singapore | Sunday Champagne Brunch with 6 Roasts, 10 Foie Gras, 30 Cheese and 1 glass of Perrier-Jouet Champagne

November 15, 2015

The Place Decked in bright colours, The Line at Shangri-La Hotel Singapore has been serving one of the most extensive buffet spread since. Off Orchard Road, the walk from [...]

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