Food Review: Honolulu Café Singapore in Orchard Road | Famous Hong Kong Egg tart and Cha Chaan Teng opens in The CentrePoint

May 2, 2016

The Place Meet Honolulu Café Singapore, which will be opening in The Centrepoint Singapore in early May 2016. Are you a fan of egg tarts and traditional Hong Kong teahouse, [...]

Food Review: Burger Joint Singapore at Amoy Street | New York’s Best Burger opens in Raffles Place

April 30, 2016

The Place Burger alert! Burger Joint Singapore will be opening its doors along Amoy Street right smacked in the CBD come 3rd May 2016. This is the New York based burger’s [...]

Food Review: Ninja Bowl at Duxton Road | Healthy rice bowls for the warriors in Tanjong Pagar [Closed]

April 28, 2016

The Place Taking over the now defunct Department of Caffeine along Duxton Road, the less than one month old Ninja Bowl serves up healthy offerings in the age of cafe [...]

Food Review: Mo’mor at Tanglin Post Office | Japanese-European Izakaya Restauant

April 27, 2016

The Place No, the name of the restaurant doesn’t mean anything – it is just named Mo’mor out of inspiration from the restaurant owners. Newly opened at the [...]

Food Review: Crystal Jade Prestige at Marina Bay Financial Centre | Bringing fine dining to the ever familiar Chinese chain restaurant [Closed]

April 26, 2016

The Place Located at Marina Bay Financial Centre, Crystal Jade recently unveiled a new concept Crystal Jade Prestige in the heart of CBD. As the brand name suggests, there [...]

Snippets: Remède Spa at The St. Regis Singapore | Wellness treat for the soul

April 25, 2016

I must confess I don’t do spa regularly, but when I do, I make sure it’s the best. We had the opportunity to check out Remède Spa during our stay at the St. [...]

Food Review: Redpan at Marina Square | Local fusion cuisine by DP Architects and GRUB

April 24, 2016

The Place Located in the new wing of Marina Square, Redpan restaurant is a collaboration between local architecture firm DP Architects and local F&B brand GRUB, which [...]

Food Review: Nodaiwa (野田岩) Tokyo | The best unagi (in Tokyo) dining experience ever

April 22, 2016

The Place A restaurant which specialises in Unagi? That’s right, Nodaiwa in Tokyo has been offering that on its menu since 1850, and only has unagi dishes on its menu run [...]

Snippets: Antoinette introduces 5 limited time cheese tart flavours | To start and end all cheese tart wars [Closed]

April 20, 2016

What’s new: The cheese tart game is strong in Singapore right now. From 20 April, Antoinette is launching a selection of five cheese tarts. Yes, you heard it right. Chef [...]

Food Review: Jiang-Nan Chun at Four Seasons Hotel Singapore | One of the best Chinese restaurants in Singapore

April 19, 2016

The Place After a few months of renovation, Jiang-Nan Chun has finally reopened in February this year. Located in Four Seasons Hotel Singapore, I can’t say how much I [...]

Snippets: Pompompurin Café at Orchard Central and Hello Kitty Cafe Changi Airport – 2 Sanrio’s trademark character cafes descends in Singapore

April 17, 2016

Pompompurin Café Opening tomorrow on 18 April is Pompompurin Café Sngapore at Orchard Central, the first Pompompurin Cafe in South-East Asia. The popular Sanrio’s [...]

Food Review: Chir Chir Fusion Chicken Factory at Chinatown Point | Korean Honey Butter Craze infects the Fried Chicken here!

April 15, 2016

The Place We were one year late. Chir Chir Fusion Chicken Factory opened its first branch in early 2015 at Somerset@313, and now has 2 other branches in Chinatown Point and [...]

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Food Review: Honolulu Café Singapore in Orchard Road | Famous Hong Kong Egg tart and Cha Chaan Teng opens in The CentrePoint