Foie Gras

Food Review: Raffles Hotel’s Bar & Billiard Room | Sunday Champagne Brunch, the best yet in Singapore?

August 6, 2016

The Place Mention Raffles Hotel and the colonial architecture of one of the most iconic building in Singapore comes to our mind first. The Bar & Billiard Room is a [...]

Food Review: Teppan Bar Q at Robertson Quay | Teppanyaki with Spanish-Japanese Fusion Food

July 20, 2016

The Place At a quiet stretch of Robertson Walk, facing the Mohamed Sultan Road, Teppan Bar Q is relatively new Japanese-Spanish inspired Teppanyaki-styled food. The [...]

Food Review: Shima at Goodwood Park Hotel Singapore | Japanese fine-dining Teppanyaki since 1980s!

March 23, 2016

The Place Located in Goodwood Park Hotel, Shima has been on my radar for the longest time but it somehow just took me this long to visit it at last. I was surprised that [...]

Food Review: Kai Garden (嘉苑) at Marina Square | New Cantonese restaurant by ex-Paradise Group Executive Chef

December 11, 2015

The Place If you have not been to the new revamped wing of Marina Square, you might be missing out on the new F&B scene. The latest to open just few days ago is Kai [...]

Food Review: Colony at The Ritz-Carlton Millenia Singapore | 5 reasons why you want to try the Vintage Champagne Brunch at least once

December 9, 2015

The Place I walked past Colony at Ritz Carlton Singapore once previously and I knew I have to be back. Previously known as Greenhouse for many years, Colony is a brand new [...]

Food Review: Shisen Hanten by Chen Kentaro | Japanese infused Szechuan cuisine at Mandarin Orchard Hotel

November 21, 2015

The Place Szechuan cuisine by a Japanese chef? Shisen Hanten by Chen Kentaro, located in Mandarin Orchard Hotel, is the famed Shisen Hanten chain of restaurants which has [...]

Food Review: The Line at Shangri-La Singapore | Sunday Champagne Brunch with 6 Roasts, 10 Foie Gras, 30 Cheese and 1 glass of Perrier-Jouet Champagne

November 15, 2015

The Place Decked in bright colours, The Line at Shangri-La Hotel Singapore has been serving one of the most extensive buffet spread since. Off Orchard Road, the walk from [...]

Snippets: Jade restaurant at The Fullerton Hotel Singapore | A Culinary Feast of Two Cities

November 2, 2015

What: From 2 to 8 November at The Fullerton Hotel Singapore, Executive Chef Lai Ching-Shing of One Michelin Star Cantonese restaurant YUÈ at City Garden Hotel, Hong Kong, [...]

Food Review: Fukuichi Japanese Dining | Brand new outpost at Hotel Chancellor

September 28, 2015

The Place Opened slightly more than a month at Hotel Chancellor in the heart of Orchard, the exact location of Fukuichi Japanese Dining restaurant might be confusing to some [...]

Food Review: The Prime Society | Premium Steakhouse in Dempsey Hill

August 14, 2015

The Place Mention specialised steakhouse in Singapore and it is inevitable that The Prime Society comes to our mind. Located amidst the lush surrounding in Dempsey Hill, we [...]

Food Review: Equilibrium @ Capitol Piazza | Modernist Italian flavours at play

August 6, 2015

The Place When I first heard the name Equilibrium, I couldn’t make out what kind of cuisine the restaurant serves. Opened slightly more than a month by same group [...]

Food Review: Xperience @ Sofitel So Singapore | Modern European cuisine with a twist

July 27, 2015

The Place A relatively new hotel in the CBD, Xperience at Sofitel So Singapore is the lobby restaurant of the hotel serving up modern European cuisine. With its central [...]

Food Review: Haha Sushi at Aperia Mall Singapore | Another laughing good meal? [Closed]

July 4, 2015

The Place The look will remind you of Haha Thai, only because it was designed by the same person! The high ceiling make up for the lack of natural lighting, in a mall more [...]

Food Review: Lewin Terrace | Japanese-French cuisine @ Fort Canning Hill Singapore

July 2, 2015

The Place If you were to ask what I like most about Singapore’s colonial times, the classic black and white bungalows will inevitably come to mind. It is rare to still [...]

Food Review: Brasserie Les Saveurs @ St. Regis Singapore | Surpassing all expectations

June 25, 2015

The Place Brasserie Les Saveurs is probably one of the most beautiful contemporary French restaurant in Singapore, that was my first thought when I stepped into the elegant [...]

Food Review: Violet Herbs @ Tras Street | Modern European cuisine with Asian twist

May 31, 2015

The Place Tras Street in Tanjong Pagar is probably one of the relatively underrated food streets in Singapore. Other than May May restaurant which opened early this year, it [...]

Food Review: Pappasan | Fusion restaurant in Dorsett Hotel

March 8, 2015

The Place One of the perks of having The Entertainer 2015 App is the discount on the list of all restaurants in the App, such as Pappasan Restaurant. Located at Dorsett Hotel [...]

Food Review: Jiang-Nan Chun @ Four Seasons Hotel Singapore

December 26, 2014

The Place Jiang-Nan Chun is no stranger to people who are familiar with Chinese restaurants in Singapore, being an established Cantonese restaurant at Four Seasons Hotel [...]

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