Food Review: Lotus Kitchen at Chinatown Point | Casual Vegetarian by established Lotus Vegetarian Restaurant at Balestier

August 10, 2017

The Place Opening at the ever-crowded Chinatown Point, Lotus Kitchen is the latest concept by the Lotus Vegetarian Restaurant at the Quality Hotel along Balestier Road. Lotus [...]

Food Review: Restaurant Gaig at Stanley Street, Telok Ayer | Barcelona’s One Michelin-starred restaurant opened in Singapore [Closed]

August 8, 2017

The Place Catalan cuisine is hard to come by in Singapore, so we were pretty excited to check out the few weeks old Restaurant Gaig along Stanley Street in CBD. The Gaig [...]

Food Review: Tapas Club at Somerset’s Orchard Central | Casual Authentic Spanish Food by Binomio’s Chef Alonso

August 6, 2017

The Place Newly opened in June, Tapas Club located at Orchard Central is run by Chef Alonso, who is also the Executive Chef of popular Binomio Spanish Restaurant at Craig [...]

Food Review: Kurasu Singapore at Odeon Towers | Minimalist Kyoto Cafe at City Hall’s latest Co-working Space

August 4, 2017

The Place If you have been following the coffee scene in Singapore, Kurasu Singapore should be on your radar by now. Originally from Kyoto, this coffee brand recently opened [...]

Food Review: NAMI Restaurant and Bar at Shangri-La Hotel Singapore | New Japanese Fine Dining at the revamped Tower Wing [Closed]

August 2, 2017

The Place Located on the top floor (Level 24) of The Tower Wing of Shangri-La Hotel, Singapore, NAMI Restaurant and Bar is a Japanese fine dining concept of the five star [...]

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Food Review: Lotus Kitchen at Chinatown Point | Casual Vegetarian by established Lotus Vegetarian Restaurant at Balestier