Snippets: New and Buzzing Singapore Restaurants in February 2019
New Restaurants Omurice Keisuke We always wonder what else is there in store for Keisuke Group, known for reinventing new Japanese concepts in Singapore. After the previous [...]
Snippets: New and Buzzing Singapore Restaurants in February 2019
Snippets: London’s famous Lobster Roll Restaurant Burger & Lobster set to open at Singapore’s Jewel Changi Airport
If you have always been a fan of Burger & Lobster, the good news is that it will be opening in Singapore this year at Jewel Changi Airport. It joins the ranks of other [...]
Food Review: Jumbo Seafood at Ion Orchard | First Outlet in Orchard Road with Innovative Dim Sum featuring Chilli Crab
The Place Most Singaporeans should be families with Jumbo Seafood, one of the most well-known seafood restaurant which first opened at East Coast Seafood Centre in 1987. I [...]
Food Review: Preludio At Frasers Tower, Tanjong Pagar | Monochrome Themed Seasonal Menu Is Anything But Dull
The Place Located in Frasers Tower, I was excited about checking out Preludio after hearing that it is helmed by a Colombian chef. The restaurant is located on level three [...]
Snippets: The Most Exciting Way to Spend a Week in Macau
Macau is a glitzy, glittering hot spot that millions of tourists visit every year for the unique combination of multicultural Chinese-Portuguese heritage and modern luxury [...]
Food Review: MO Bar at Mandarin Oriental Singapore | Revamped and Sleek Space to Drink with a View of Singapore Skyline
The Place Previously known as Axis Bar, Mandarin Oriental Singapore has a new chic dining concept, MO Bar. Located on level four of the hotel as Melt Cafe, MO Bar spots a [...]
Food Review: Alchemist at Khong Guan Industrial Building, Tai Seng | Flagship Cafe in Old-School Biscuit Factory
The Place With two other outlets at Hong Leong Building and International Plaza, Alchemist coffee recently opened its flagship space in Tai Seng at an ex-biscuit factory [...]
Food Review: Baristart Coffee Singapore at Tras Street | Hokkaido Coffee Brand Opens First Overseas Outlet in Tanjong Pagar
The Place Hailing from Sapporo, Hokkaido, Baristart Coffee is the Japanese brand’s first overseas outlet and has recently opened along Tras Street. The cafe is located [...]
Food Review: Xiao Di Fried Prawn Noodle (小弟炒虾面) at Serangoon North | One of the Best Hokkien Mee in Singapore
The Place You need some luck to land your hands on a plate of Hokkien Mee from Xiao Di Fried Prawn Noodle at Serangoon North. Located in a coffeeshop, the stall only operates [...]
Food Review: Hiryu at Tras Street, Tanjong Pagar | Uni Heaven with Uni Tempura, and Uni-everything
The Place Opened about two months ago, Hiryu is a relatively new contemporary Japanese restaurant along Tras Street which focuses on Omakase and ala carte dishes. Hiryu [...]
Food Review: OLA Cocina Del Mar at Marina Bay Financial Centre | Get 5% Cashback on ShopBack GO while enjoying a stellar Spanish dinner
The Place If you are working around Marina Bay Financial Centre, you would have noticed that OLA Cocina Del Mar was undergoing renovation for a period of time. The Spanish [...]
Food Review: Omurice Keisuke at Bugis+ | Casual Japanese Restaurant from S$9.90 by Keisuke Group
The Place We always wonder what else is there in store for Keisuke Group, known for reinventing new Japanese concepts in Singapore. After the previous launch of Beef Sukiyaki [...]
Snippets: Top Tables for your Reunion Dinner this Chinese New Year 2019 | Best Chinese Restaurants in Singapore, and more!
Yes, we just celebrated the New Year, and we are already starting our countdown to the Year of the PIG! Considering how unsatisfactory the Dog year has been for the Pandas, [...]
Food Review: Ah Hua Kelong at Jalan Riang, Serangoon | Fresh Seafood, but underwhelming experience
The Place Having tried Scaled by Ah Hua Kelong at Haji Lane previously, we were looking forward to Ah Hua Kelong at Jalan Riang in Serangoon. Both are different concepts, [...]
Food Review: Sushi Ayumu at Mandarin Gallery, Orchard | Japanese Omakase Dinner, amongst our best meal in 2018
The Place Located in Mandarin Gallery in Orchard Road, Sushi Ayumu specialises in traditional Edo or Tokyo style sushi, helmed by Head Chef Ryoichi Nakatani, who was [...]
Food Review: Eng’s Char Siew Wantan Mee at East Village, Simpang Bedok | Savour Claypot Rice by ex-chef of Geylang Claypot Rice
The Place We have lost track of the number of Eng’s Char Siew Wantan Mee franchises, but if you are in the east, the East Village outlet at Simpang Bedok also serves [...]
Snippets: New and Buzzing Singapore Restaurants in January 2019
New Restaurants Le Shrimp Ramen Another new dining concept by Paradise Group, Le Shrimp Ramen is a fusion of Chinese La Mian and Japanese ramen with its first outlet at the [...]
Food Review: The Mast’ of Mozzarella & Co at Frasers Tower | Casual Italian Restaurant in the CBD with a Cheese Laboratory [Closed]
The Place Located at the brand new Frasers Tower right opposite Amoy Food Centre, The Mast’ of Mozzarella & Co. is a relatively new casual Italian restaurant which was [...]
The Ranting Panda 