Food Review: The Spot at Marina One, Downtown | Executive Chef Lee Boon Seng hitting the Right Spots with our palates

June 4, 2018

The Place It seems like the number of new restaurants opening at Marina One is set to continue, with the latest to open in the mixed development being The Spot. Located [...]

Food Review: Guan Dynasty at United Square, Novena | Dim Sum Restaurant by popular Guan Chee Hong Kong Roasted Duck

June 2, 2018

The Place Located at the basement of the ultimate learning mall in Singapore, Guan Dynasty opened at Novena’s United Square on May this year. From the team behind the [...]

Snippets: New and Buzzing Singapore Restaurants in June 2018

June 1, 2018

New Restaurants Tsui Wah to open first Southeast Asia outlet in Clarke Quay, Singapore Another Hong Kong eatery is opening in Singapore next month, joining the likes of [...]

Snippets: AccorHotels Super Sale is back with up to 40% off plus free breakfast

May 31, 2018

What’s the buzz? With rates starting from just US$22 per night, the AccorHotels Super Sale gives you the perfect opportunity to book your long-awaited vacation at more [...]

Snippets: Tsui Wah to open first Southeast Asia outlet in Clarke Quay, Singapore

May 30, 2018

The Place Another Hong Kong eatery is opening in Singapore next month, joining the likes of Honolulu Cafe and Tai Cheong Bakery. Tsui Wah (翠華), the Hong Kong-style “Cha [...]

Food Review: Nude Chill at Marina One, Downtown | Casual Diner by the Nude Grill Team

May 30, 2018

The Place Going nude expands at Marina One with Nude Chill, the adjacent sister brand of Nude Grill. As compared to Nude Grill, Nude Chill has a more casual setting and a [...]

Food Review: Curate at Resorts World Sentosa (RWS) | Poised to be the next Michelin Star Restaurant in Singapore?

May 28, 2018

The Place Located at Resorts World Sentosa, Curate is a fine dining restaurant located right beside Teppan by Chef Yonemura. The restaurant has its fair share of Michelin [...]

Food Review: Restoran Tong Sheng in Melaka, Malaysia | Popular Zi Char Restaurant with the Original Cheese Prawn Bee Hoon

May 27, 2018

The Place Opened since 2009, Restoran Tong Sheng in Melaka (here are some of our other favourite restaurants in the city) is an extremely popular local Zi Char style [...]

Food Review: Clan Cafe at Bukit Pasoh Road | Beautiful Cafe Space at the old Majestic Hotel, now the members-only Straits Clan

May 26, 2018

The Place After the closure of Majestic Hotel, I was curious about what would fill its shoes. Finally, the space has been revealed to be Clan Café at ground level, while the [...]

Food Review: Ah Tan Wings at Yishun Park Hawker Centre | One of the best Har Cheong Gai in Singapore

May 24, 2018

The Place Located at one of the newest hawker centres in Singapore, Ah Tan Wings opened to much fanfare last year at Yishun Park Hawker Centre. Raved by many of our fellow [...]

Food Review: Tamarind Hill Singapore amidst the Labrador Nature Reserve | Refined Thai Restaurant by the Samadhi Retreats group [Closed]

May 22, 2018

The Place Located at the peak of Labrador Nature Reserve, Tamarind Hill Singapore has been around for the last decade and dishing out authentic Thai food. Part of the [...]

Snippets: The Capitol Kempinski Hotel Singapore at Capitol Singapore | The first Kempinski hotel in Singapore to open in September 2018

May 21, 2018

The Hotel With Perennial Real Estate Holdings (“Perennial”) taking over full ownership of Capitol Singapore earlier this year, we have been awaiting news of the [...]

Food Review: Lucky House Cantonese Private Kitchen (陶然居) at Upper East Coast Road | A Private Kitchen Dining Experience to Behold

May 20, 2018

The Place Private home dining is all the rage these days and looks set to be the latest food trend in 2018. I was excited to check out my first private home dining experience [...]

Food Review: Qi – House of Sichuan at Marina Bay Financial Centre | One Michelin Star Sichuan Hong Kong Restaurant opens in Singapore

May 18, 2018

The Place Another Michelin related dining concept? Located adjacent to Forbidden Duck at Marina Bay Financial Centre, Qi – House of Sichuan hails from Hong Long and has [...]

Snippets: Best Food to Eat in Melaka, Malaysia | From Peranakan Restaurants, to the Neighbourhood Duck Noodles, and the most popular Zichar in the city!

May 17, 2018

Melaka, Malaysia – We make our rounds to Melaka once in awhile, with the Malaysian City located a mere few hours drive from Singapore (on a jam free day). We have [...]

Food Review: Yan Cantonese Cuisine at National Gallery Singapore | Welcoming new Executive Chef Lai Chi Sum, and the must-eat Steamed Kampong Chicken

May 16, 2018

The Place Located at the fifth level of National Gallery Singapore along with Aura, Yan Cantonese Cuisine restaurant has a new Executive Chef on-board. Chef Lai Chi Sum was [...]

Food Review: Kilo Kallang at Ture Building, Kallang | Seventh Year and still as Gorgeous, with Chef Tim Ross-Watson helming it now [Closed]

May 14, 2018

The Place Located in the Kampong Bugis enclave which is set to be the new lifestyle hub in the next decade, Kilo Kallang is housed in an old industrial building Ture [...]

Food Review: Restaurant Ibid at North Canal Road, Boat Quay | MasterChef Asia Winner Woo Wai Leong’s Maiden Restaurant

May 12, 2018

The Place Located along North Canal Road, the two weeks old Restaurant Ibid is the brainchild of Chef Woo Wai Leong, a lawyer-in-training turned chef and the first winner of [...]

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Food Review: The Spot at Marina One, Downtown | Executive Chef Lee Boon Seng hitting the Right Spots with our palates