Snippets: FoodLine.sg Christmas Catering Offerings | Get Your Party Started With Our Favourite Food Caterers

November 16, 2019

The year end festivities are fast approaching, with gatherings coming up and perhaps time for us to start searching for the right party food to spruce up the get-together. [...]

Food Review: Kin Restaurant At Straits Clan | Chef Damian D’Silva Strikes Again With Heritage Cuisine After Folklore

November 14, 2019

The Place After the success of Folklore, Chef Damian D’Silva new dining concept is finally revealed officially this month. I made my reservation few weeks ago at Kin, [...]

Food Review: Kausmo At Shaw Centre | Les Amis Group’s Forward Thinking Dining Concept Focuses On Sustainability

November 12, 2019

The Place Inspired by the word cosmos, Kausmo restaurant is a few months old dining concept at Shaw Centre under the Les Amis Group’s repertoire of restaurants. The [...]

Food Review: Shiokoji Tonkatsu Keisuke At Paya Lebar Square | Value For Money Tonkatsu Pork From S$10.90++ by Keisuke Group

November 10, 2019

The Place Paya Lebar is certainly heating up with plenty of food concepts. The latest to open in this part of the east is Shiokoji Tonkatsu Keisuke, one of the many [...]

Food Review: Artichoke Singapore At Middle Road | Middle Eastern Inspired Restaurant By Chef-Owner Bjorn Shen

November 8, 2019

The Place It has been nine years but I’m surprised by myself that I only made it to Artichoke recently. The middle eastern inspired restaurant near Bugis is run by [...]

Food Review: Donburi King At Paya Lebar Quarter | Overflowing Japanese Chirashi Don And Kaisen Don

November 6, 2019

The Place Located at level three of the newest mall in the east, Donburi King is a one week old concept in Paya Lebar Quarter (PLQ) which specialises in various types of [...]

Food Review: Da Shi Jia Big Prawn Mee (大食家大大大虾面) At Killiney Road | Go For The Wok-Fried Big Prawn White Bee Hoon!

November 4, 2019

The Place Located in Killiney Road, Da Shi Jia Big Prawn Mee is a contemporary eatery which serves one of the most iconic local hawker dish, prawn noodles. The eatery is [...]

Food Review: New Ubin Village At Tampines | More Than Just Beef Steak And Heart Attack Fried Rice At This Ulu Zi Char Eatery

November 2, 2019

The Place Is New Ubin going full circle? I checked out the brand’s newest outlet in obscure Tampines (close to where IKEA is), coined as New Ubin Village. Located in a [...]

Snippets: New and Buzzing Singapore Restaurants in November 2019

November 1, 2019

New Restaurants Vue Located at the rooftop level of OUE Bayfront on Collyer Quay, Vue is OUE Dining latest F&B concept which took over the space of the now defunct ME@OUE [...]

Snippets: Best Restaurants With A View in Singapore | Wine and Dine With The City Skyline

October 30, 2019

With a city skyline that Singapore has, it is not unusual for diners to select restaurants with a view of the city, especially for momentous occasions. Whilst many rooftop [...]

Food Review: Tangerine At Resorts World Sentosa | A Lush Dining Sanctuary In Sentosa

October 28, 2019

The Place Tucked away from the main hustle and bustle in Resorts World Sentosa (RWS), Tangerine restaurant is nestled within ESPA, a luxurious spa facility in RWS. You [...]

Food Review: Chris Kway Chap At Bedok North | One Of The Best Kway Chaps In The East

October 26, 2019

The Place Located at Blk 216 Bedok North Street 1 Market & Food Centre, Chris Kway Chap is likely one of the stores with the longest queue at the hawker centre. Opening [...]

Flight Review: Singapore Airlines Business Class Auckland to Singapore | Solid Business Class Offering By SQ On Boeing 777-300ER

October 25, 2019

The Route I was in Auckland recently for holiday and one of the things I was looks forward to is my flight back from Auckland to Singapore. Planned the miles redemption for [...]

Food Review: Skai At Swissotel The Stamford | New Skai High Tea Set With Japanese Inspired Elements

October 23, 2019

The Place Located on level 70 of Swissotel The Stamford, the one year old Skai restaurant just launched its afternoon tea recently, Skai High Tea. Even though Skai is a [...]

Food Review: VUE Restaurant At OUE Bayfront, Marina Bay | Dining With A Splendid View Of Singapore City Skyline

October 21, 2019

The Place Located at the rooftop level of OUE Bayfront on Collyer Quay, VUE is OUE Dining latest F&B concept which took over the space of the now defunct ME@OUE [...]

Food Review: The Blue Ginger Restaurant At Tanjong Pagar Road | Michelin Bib Gourmand Restaurant With Hearty Peranakan Dishes

October 19, 2019

The Place It’s easy to overlook The Blue Ginger in the buzzing Tanjong Pagar, where food options are aplenty. Located in a two-storey shophouse right beside Teppan [...]

Food Review: Cheek Bistro At Boon Tat Street | One Michelin Star Modern Australian Restaurant

October 17, 2019

The Place It has clinched One Michelin Star just six months into its opening, though it is unsurprising as well. Cheek Bistro is the new Cheek By Jowl, where the latter [...]

Food Review: Kebaya Dining Room At Seven Terraces Penang | One Of The Most Beautiful Restaurants In George Town Penang

October 16, 2019

The Place Located with the conservation and heritage hotel building of Seven Terraces, Kebaya Dining Room is a gorgeous restaurant in George Town which has an interior and [...]

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Snippets: FoodLine.sg Christmas Catering Offerings | Get Your Party Started With Our Favourite Food Caterers